Citrus Fruits

Siracusa Lemon PGI : Lemon with a high juice content and an intense perfume given by the wealth of oil glands in the skin. Citrus available almost all year round thanks to the third annual blooms: the “primofiore” that ripens from October to March; the “bianchetto” mature from April to June; the “verdello” mature between July and September.

Washington navel: Blond orange fine-grained, rich in sugar juice, suitable for any type of drink. The vesting period is from December to March.

Valencia: Late blonde orange that matures in May and June. This citrus is suitable to be squeezed more than consumed in slices thanks to the sweetness and the high yield of juice. It is an orange that is suitable to be stored in a refrigerator.

Tarocco: Classic Sicilian blood orange characterized by a pulp with red streaks. Mature from December to January.